Please select from the wide array of traditional English food.


Home Made Soup of the Day

Served with fresh Roll and Butter (Gluten free when no Roll)

Peppercorn Mushrooms on Toast

Served with Salad Garnish

Chicken and Chorizo Skewers with Teriyaki Sauce

Served with Salad Garnish (Gluten free when no Sauce)

Black Pudding, Poached Eggs

Served with Diced Potatoes

Local Sweet Chilli King Prawn Skewers

Served with Sweet Chili Dip (Gluten free when no Dip)

King Prawn Cocktail

Served with Brown Bread and Butter (Gluten free when no Bread and Sauce)

Breaded Mushrooms

Served with Salad and Garlic Mayonnaise Dip

Cheesy Nachos

£6.25 (for 2 to share)
Topped with Guacamole, Sour Cream, Salsa and Jalapeños


Classic Beef Burger

Served witch chips and salad

Cheese Burger

Topped with Cheddar and BBQ sauce served with Chips and Salad

Cajun Chicken Burger

Served with Cheddar Cheese, Bacon, Chips and Salad

Veggie Burger

Served with Chips and Salad

Sunday Lunch

Chicken, Roast Beef or Pork

Served with Yorkshire Pudding and Seasonal Vegetables

1 Course/per person


Kids Size


Children Menu and Sides


(£5.75 each)
Cottage Pie
(Served with hand cut chips and peas)
Home-made Chicken Nuggets
(Served with hand cut chips & peas)
Sausage and Mash
(With peas and gravy)
Cheese, Ham and Tomato Pizza Baguette
Spaghetti Bolognaise


Portion of triple cooked hand cut chips


Portion of triple cooked hand cut chips with cheese


Portion of Home-made onion rings



Home Made Cottage Pie

Topped with Creamy Mash, served with Seasonal Vegetables

Slow Cooked Steak and Ale Pie (Gluten free when no lid)

Served with triple cooked Chips and Garden Peas

Honey Glazed 10oz Gammon Steak (Gluten free)

With Egg or Pineapple, Triple cooked Chips and Garden Peas

Minted Lamb Chops

Grilled Trio of Local Lamb Chops served with Creamy Mash and Vegetables

Homemade Beef Lasagne

Served with triple cooked Chips and Seasonal Salad

BBQ Chicken Melt (Gluten free when no sauce)

Local Chicken Breast Covered in Cheddar Cheese and BBQ Sauce, triple cooked chips and Seasonal Salad

Trio of Sausages

Served with Creamy Mash, Garden Peas and Onion Gravy

Chicken, Bacon & Brie and Caesar Salad

Served with Roll and Butter


Local Beer Battered Whitby Haddock or Cod

Served with Triple cooked Chips and Mushy Peas (Gluten free when Fish grilled)

Local Breaded Whitby Scampi

Served with Triple cooked Chips, Salad and Mushy Peas

Pan Fried Seabass Fillet

Served with Lemon, Prawn & Parsley sauce, Herby Potatoes and Seasonal Veg


Home Made Vegetable Lasagne

Served with Triple cooked Chips and Seasonal Salad

Vegetable Curry of the day

Served with Rice and Poppadum’s

Vegetable Burger

Served with triple cooked Chips and Seasonal Salad